Le Gruyère® AOP Cheese - Made in Switzerland - Natural Cheese
Par un écrivain mystérieux
Description
Le Cret 1655 Gruyere has wholesome flavors of toasted seeds and natural linen; Dense and serious with a matte finish; The good-natured mountain king.
Le Cret Gruyere 1655
Matured to perfection, Cave Aged Emmental is a special taste experience! Unlike traditional Emmental (also known as Swiss cheese), this one has a dark brown rind and a unique, nutty, full-flavored taste. It is manufactured by Emmi, master cheesemakers since 1782. Made in massive 200 pound wheels from pure, unpasteurized cow's milk, this special Swiss is aged for at least twelve months in sandstone caves deep below the Santenberg in the Canton of Lucerne.
Cave Aged Swiss Gruyere AOP
Le Gruyère AOP, the distinctive cheese hailing from Switzerland's French-speaking region, encapsulates the essence of gentle mountain blossoms and the
Gourmino Le Gruyere AOP Swiss Cheese
Emmi Le Gruyère Kaltbach Premium Cave-Aged Gruyère Cheese, 5 oz
Le Gruyère AOP: Pride of Place by Guild of Fine Food - Issuu
Le Gruyere D'Alpage (AOP) cheese
Swiss Gruyère cheese, the real deal, Food Features
Gruyere is one of those cheeses that you can buy confident of its origin and production, and that’s because it’s an AOP cheese – protected denomination of origin. This limits the origin of the cheese to a small area in France and Switzerland, and guides its production methods, meaning only natural raw milk can be used and strict guidelines must be followed.
Gruyere, Cave Aged 12 Months - 8 oz (Cut Portion)
Emmi Le Gruyère Switzerland AOP Mild Gruyère Cheese, 6 oz
LE GRUYÈRE AOP – AN AWARD-WINNING SWISS CHEESE - Deli Business
depuis
par adulte (le prix varie selon la taille du groupe)
